Lees Hawaiian Islander Menu

Appetizers

BBQ Spare Ribs
$13.50
A cut of meat from the bottom section of the ribs.
Chicken in Foil
$9.95
4 pieces.
Egg Roll
$3.50
1 piece.
Fantail Shrimp
$10.50
4 pieces.
Wor Hip (Fried Dumplings) (6) or Steamed
$11.75
Pan Fried Wonton
$11.75
10 pieces.
Hawaii Beef
$12.50
4 pieces.
Pu Pu Platter (for 2)
$28.00
Combination of Shrimp Toast, Hawaii Beef, Fantail Shrimp, BBQ Spareribs, mini egg rolls and chicken wings
Shrimp Roll
$4.00
1 piece.
Shrimp Toast
$10.50
8 pieces.
Soo Jar Chicken Wings
$12.00
10 pieces.
Shrimp Cocktail
$11.25
4 pieces.

Soups

Chicken Egg Drop Soup
$3.50
Soup that is made from beaten eggs, chicken and broth.
Roast Pork Wonton Soup
$4.25
Seasoned broth with filled wonton dumplings.
Hot and Sour Soup
$4.75
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Chicken Noodle Soup
$4.50
Soup that is made with chicken, broth, noodles, and vegetables.
Chicken Rice Soup
$4.50
Savory soup with a grain base.
Chinese Vegetable Soup
$4.50
Savory liquid dish made with a variety of vegetables.
Wor Wonton Soup
$8.50
Seasoned broth with filled wonton dumplings.
Roast Pork Soup
$8.50
Chicken Yat Gaw Mein Soup
$8.50
Chicken soup with noodles.

Chicken and Duck

Moo Goo Gai Pan
$18.75
Stir fried chicken and vegetable dish.
Almond Gai Ding
$18.75
Roast Duck Chinese Style
$32.50
Wor Shu Opp
$32.50
Si Woo Opp
$32.50

Seafood

Shrimp with Lobster Sauce
$22.50
Butterfly Shrimp
$22.50
Shrimp that has been cut symetrically.
Shrimp with Bean Sprouts
$20.50
Shrimp with Chinese Vegetables
$22.50
Shrimp with Mushrooms
$22.50
Shrimp with Black Bean Sauce
$24.50
Shrimp with Curry Sauce
$24.50
Chow Har Kew
$24.50
Stir fried noodle dish.
Shrimp Samosa
$25.50
Shrimp with Broccoli
$23.50

Chow Mein, Chop Suey, Lo Mein, and Egg Foo Young

Beef
$14.25
Chicken
$14.25
Pork
$13.50
Shrimp
$14.50
Vegetable
$12.75

Vegetables

Imported Baby Corn in Sauce
$9.95
Bean Sprouts
$9.50
Fresh Broccoli in Oyster Sauce
$12.50
Mixed Select Chinese Vegetables
$12.50
Snow Peas Sauteed
$11.50
Water Chestnuts in Gravy
$12.50

Polynesian

Lobster Hawaii
$22.75
Fresh lobster meat, jumbo shrimp, and crab meat sauteed with selected Chinese vegetables. Served sizzling in our cha broiler.
Mongolian Steak and Flambe
$30.75
Big pieces of tender filet mignon, served with a flaming rum sauce, a bed of Chinese vegetables, and pineapple.
Hawaiian 4 "O''
$24.50
Chunks of lobster meat, juicy filet mignon, breast of chicken, and loin of roast pork sauteed with Polynesian vegetables. Served with a flaming rum sauce.
Lee's Hawaiian BBQ Shrimp
$24.75
Fresh jumbo shrimp barbecued to perfection then garnished with just the right amount of soy sauce and wine, served on a bed of select lettuce. Truly 1 of our favorites.
Seafood Hawaii
$24.00
Diced cut pieces of island shrimp, king crab meat, lobster, and scallops sauteed with fresh Island vegetables.
Hawaiian Island Steak
$28.75
Sirloin steak, unerringly broiled, then thickly sliced, and served over bok choy and snow peas on a sizzling platter in a delectably rich sauce.
Steak Polynesian
$23.50
Thick slices of roast pork tenderloin and beef steak served over exquisite tightly cooked vegetables.
Hawaiian Seafood Love Nest
$25.00
Fresh seafood combination with vegetables in a light egg sauce and embedded in a nest made with fried egg noodles.
Chicken Mauna Loa
$22.50
A delightful platter of chicken breast breaded and fried to a golden brown, resting on pineapple. Served with a flaming piquant sauce.
Lychee Pineapple Duck
$28.50
Golden brown long Island duckling, boned and served in a lusciously sweet and sour sauce with lychee and pineapple.
BBQ Lobster
$39.95
Lobster Samoa
$39.95

Szechuan & Hunan

Ma Po Tofu
$17.75
Minced pork or beef in a spicy sauce with black beans, ginger, and scallions.
Szechuan Triple Delight
$26.50
King crab meat, deep-sea scallops, and gulf shrimp sauteed with cloud ears, sliced onions, and red peppers in a tangy sauce.
Shrimp and Garlic Sauce
$24.50
Sliced shrimp, cloud ears, and water chestnuts sauteed in a spicy sauce.
Szechuan Shrimp
$22.50
Baby shrimp prepared in a spicy tomato sauce with red peppers, water chestnuts, scallions, and green peas.
Hot and Spicy Beef
$23.50
Wok-fried beef sauteed in our chef's own spicy sauce with shredded red and green pepper and long scallions.
Hot and Spicy Chicken
$23.50
Wok-fried chicken sauteed in our chef's own spicy sauce with shredded red and green pepper and long scallions.
Hot and Spicy Scallops with Beef
$25.50
Beef and fresh scallops sauteed with broccoli, celery, and water chestnuts cooked with spicy sauce.
Hunan Beef
$22.50
Pieces of tender beef cooked over a high flame with a variety of Chinese vegetables in a hot Hunan sauce. Spicy.
Gung Bo Guy Ding
$19.25
Diced cut chicken breast, red chill pepper, and scallions sauteed in a special mandarin sauce and topped off with choice peanuts. Spicy.
General Zuo's Chicken
$21.00
Chunks of chicken breast, sauteed with dried red peppers and scallions. Spicy.
SZECHUAN LOVE NEST
$26.00

Lee's Famous Specialties

4 Seasons
$25.50
Combination of lobster meat, jumbo shrimp, breast of chicken, and chunks of roast pork sauteed with straw mushroom and Chinese vegetables.
Steak Kew
$28.50
Chunks of tender filet mignon cut in cubes, immersed in a notable wine-based marinade, and then sauteed with Chinese mushrooms and bok choy hearts.
Orange Beef
$22.75
Pieces of tender beef in a special orange and wine marinade, deep-fried to perfection, and surrounded with fresh broccoli.
Butterfly Chicken
$22.00
Breast meat of chicken, pan-fried to perfection, served over seasonal vegetables, and of PBC with our own special sauce.
Spare Rib Peking Style
$22.50
One sliced pork loin marinated and breaded fried just right, mixed with our chef's special sauce.
Lemon Chicken
$21.50
Boneless chicken breast, deep in a tasty batter, cut in morsels and garnished with a semi test, and lemon sauce that will satisfy any gourmet.
Ho Yu Gai Poo
$20.50
Cubed boneless chicken meat dipped in thin batter fried to golden brown sauteed with roast pork, snow pea, bok choy, and mushroom.
Boneless Chicken Cantonese
$21.50
Delicious chicken breast, deep-fried in a moderately seasoned batter and served over select Chinese vegetables.
Garlic Shrimp Cantonese
$25.00
Jumbo shrimp delicately prepared with our special sauce, garnished to satisfy all seafood lovers.
Lake Tung Ting Shrimp
$25.00
Gulf shrimp with broccoli, snow peas, baby com, and water chestnuts in egg white sauce.
Buddhist Delight
$19.25
Vegetable stir fry.

Sweet and Sour

Sweet and Sour Pork
$17.50
Cooked with or incorporating both sugar and a sour substance.
Sweet and Sour Chicken
$17.50
Cooked with or incorporating both sugar and a sour substance.
Sweet and Sour Shrimp
$19.50
Cooked with or incorporating both sugar and a sour substance.

Fried Rice

Pork Fried Rice
$12.00
Stir fried.
Chicken Fried Rice
$12.00
Stir fried.
Beef Fried Rice
$12.50
Stir fried.
Shrimp Fried Rice
$14.50
Stir fried.
Young Chow Fried Rice
$15.50
Stir fried.

Lee's Gourmet Dinner

Lee's Gourmet Dinner
$38.00
Per person (minimum of 2 or more) including wonton soup or hot and sour soup. Our famous pu-pu platter and choice of one entree per person.

Our Famous

Pu Pu Platter (For 2 people)
$28.00
A combination of hord'oeuvres. You may toast Hawaiian beef, Shrimp Toast, Fantail Shrimp, Barbecued Spareribs, Miniature egg rolls, and Barbecued chicken wings at the table.

Children's Dinner (Under age 9 online)

Fried Chicken Finger
$13.75
Nugget. Served with fried rice and sweet and sour sauce on the side.
Beef with Broccoli or Roast Pork
$13.75
Served with fried rice.
BBQ Spare Rib
$17.75
Served with egg roll and fried rice.

Desserts

French Ice Cream
$4.25
Ice Cream- Vanilla, Chocolate, Strawberry, Pistachio
Orange Sherbet
$4.25
Pineapple Chunks
$5.50

Cantonese

Chicken, Beef or Roast Pork with Bean Curd
$12.75
Chicken, Beef or Roast Pork with Chinese Vegetables
$18.50
Pepper Steak with Mushrooms
$18.50
Chicken, Beef or Roast Pork with Bean Sprouts
$15.25
Chicken, Beef or Roast Pork with Oyster Sauce
$18.00
Chicken, Beef or Roast Pork with Mushrooms
$18.50
Chicken, Beef or Roast Pork with Snow Pea Pods
$18.50
Chicken, Beef or Roast Pork with Broccoli
$18.50

Non Alcoholic

Coconut
$6.00
Not available in can
Juice - Cranberry, Orange
$4.00
Not available in can
Fruit Punch
$4.00
Not available in can
Pina Colada
$7.25
not available in can
Soda
$3.00
not available in can

When you step into Lee’s Hawaiian Islander, you’re in for a true culinary adventure that blends traditional Hawaiian, Chinese, and Polynesian flavors. The menu is packed with an array of dishes, each one designed to tantalize your taste buds with bold and comforting flavors.

Starting with the appetizers, you'll find options like the melt-in-your-mouth BBQ Spare Ribs and the ever-popular Chicken in Foil, a dish that wraps juicy chicken in a flavorful seasoning. If you're craving something crispy, the Fantail Shrimp and Wor Hip (fried or steamed dumplings) hit the spot, offering a delightful crunch that pairs perfectly with a dipping sauce.

For soup lovers, Lee’s offers comforting bowls like the Chicken Egg Drop Soup and the savory Roast Pork Wonton Soup, ideal for warming you up on any day. The Hot and Sour Soup adds a tangy punch, while the Chicken Noodle and Rice Soups bring simplicity and heartiness to the table.

Seafood enthusiasts won’t be disappointed with dishes like Shrimp with Lobster Sauce or Butterfly Shrimp, each cooked to perfection with a unique blend of seasonings. The Shrimp with Bean Sprouts and Chinese Vegetables also offers a fresh and healthy option.

Lee’s also serves up some exciting Polynesian-inspired dishes. The Lobster Hawaii is a must-try, as is the Mongolian Steak, which comes flambeed for a show-stopping experience. For something a bit more indulgent, the Seafood Hawaii combines fresh seafood in a tropical, flavorful sauce.

The Sweet and Sour options like Sweet and Sour Pork and Sweet and Sour Shrimp offer that perfect balance of tangy and savory, while their famous Fried Rice comes in all the favorites, from Pork to Shrimp and Young Chow.

No meal at Lee’s is complete without a taste of their dessert, like the creamy French Ice Cream or refreshing Pineapple Chunks. Whether you're here for a light snack or a hearty feast, Lee's Hawaiian Islander offers something for everyone.